2010 Roles & Goals
At the first of this year, the Tacoma Food Co-op Board spent time choosing our (1) Executive Team, (2) assigning terms, and (3) setting goals and roles for 2010.
- The Executive Team is as follows: Amber Englund, President; Casandra Gorell, Vice President; David Hanson, Secretary; Molly Archer, Treasurer.
- Each Board Member has committed to the following terms:
- 3 year: Casandra, Libby, Molly
- 2 year: Anders, Corrinne, John
- 1 year: Amber, David, Michelle
- We have organized our goals into four main areas: Open Store, Membership, Funds, and Organizational Structure. In each of these areas, we have several tasks and Board members assigned to following the progress of each. We will be setting timelines at our next meeting this month, and we will send out progress as things move forward.
A. Open Store
|
|
1. Hire General Manager
| Michelle & Corrinne
|
2. Business Plan
| John, Molly & Corrine
|
3. Marketing Plan
| BP Team + Ariel
|
4. Vendors & Products
| Libby
|
B. Membership
| Casandra & Libby |
| 1. Member Orientation | Amber |
| 2. Launch Website | Libby |
| 3. Food & Film Events | Michelle |
| 4. Member Communication | Corrine & David |
| * Archives |
|
| 5. Annual Meeting | Board |
| 6. Annual Benefit | Amber |
C. Funds
|
|
| 1. Budget & Financials | David & Molly |
| 2. Partnerships | John |
| 3. Fundraising (grants) | Corrine |
| 4. Annual Report | Molly |
| 5. Risk Assessment | Molly |
D. Organizational Structure
|
|
1. Bylaws
| David & Molly
|
2. Policies
| John
|
3. Procedures
| John
|
4. Phone # & Machine
| Libby
|
5. BOD roles and timeline
| BOD
|
6. Succession Plan
| John
|